Wednesday, April 23, 2008

Gumpaste and Fondant Class

Here is my final cake for the Gum paste and Fondant Class. It is a cherry chip cake with an almond buttercream filling. I topped it with a home made marshmallow fondant. The daisies were also made out of fondant. I have taken all four courses that Wilton has to offer, and I loved each one. I would highly recommend them to anyone.

7 comments:

Anonymous said...

lynette I love your cake! It is fabulous!!!

Shauni (Susie-snowflake)

Jake and Annette May said...

Love the cake! Way Cute!!!

Susie-Snowflake said...

Lynette, I don't know how to contact you anyother way, I followed your example and made my won cake blog. www.susiescakestop@blogspot.com See my first wedding cake and more.

Shauni

Jessica said...

Lynette your cakes are awesome! How many classes have you taken now? Great job!

pauline C said...

its very lovely.... I attended wilton 1 and will search for time to attend the rest ....

your cake: very lovely... its simple and sweet

Amy B. said...

I love the size of this...I am having a baby girl and would love one of these at my house for visitors...do you do custom fillings and flavors?

Amy (I'm Jill's friend)
825-5289

Amy said...

How much did it cost for you to take those classes? Also, I do LOVE your cakes---they're awesome!