Saturday, October 25, 2008

My Decadent German Chocolate Cake With Dutch Chocolate Ganache



So here is the cake that I've been aching to bake. It was very rich and very delicious! German Chocolate Cake with a Dutch Chocolate Ganache. The filling was made by carmalizing Sweetened Condensed Milk and adding toasted pecans and toasted coconut. I will definitely be making this one again!

6 comments:

Rob and Jill said...

Looks yummy! How was the party? We're sorry we missed it. Was the cake as yummy as it looked?

Terri said...

That was the yummiest cake ever! I want more! lol

Michelle said...

So I stumbled on your blog from you facebook and I really glad that I did. It is so fun to find others that I know that have a blog. It makes it easier to keep up on the updates!!

They cake looks great!! I have been wanting to take those Wilton cake classes. Where did you go to take it?

I have always felt like I could do really well with cake decorating, but I lack the knowledge on how to do a lot of stuff. So I will have to go.

Thanks for sharing!!

Jen Holt said...

All your cakes look so wonderful. One of my goals one day is to take some cake decorating classes. I just might have to do it now since I have seen all your cakes. By the way we had our pictures taken at Target.

toni said...

the cake was better than it looked! i hope you make it again for a family function...

Mommy's Kitchen said...

I could dive right in. OMYGOODNESS GOOD11